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Refrigerated Trailer for Rent in Knightsville, SC

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You can think of refrigerated trailer rentals almost like a limousine service for your perishable items. In a limo, you get VIP treatment and stylish travel. In an ice truck rental, luxury and style are replaced with plenty of room, accessible storage, and a temperature-controlled environment. These features keep your cargo cool and protected from outdoor elements like rain, sleet, and snow, so you can make sure your items arrive on time when you need them.

You may be wondering to yourself, "Refrigerated trailer rentals sound like the perfect fit for my business. But how do I find them in South Carolina?" The easy answer to that question is to call Charleston Refrigerators Trailers - the Lowcountry's premier choice for high-quality refrigerated trailers and ice truck rentals.

Every one of our refrigerated trailer rentals are:

  • Delivered and Set Up for You
  • Cleaned and Sanitized After Each Customer
  • Pre-Cooled for Your Convenience When Feasible
  • Pre-Equipped with Adjustable Temperature Options
  • Safe, Secure, and Easy to Use

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Top Refrigerated Trailers Company Knightsville, SC

What Makes Knightsville Refrigerated Trailer Different?

At CRT, we believe that renting a refrigerated trailer is about more than simply having a quality cooling unit. Unlike some refrigerated trailer rental companies, we incorporate friendly, helpful customer service into every transaction we complete. That way, our clients know that they're in good hands every time they call our office and have peace of mind that their business won't suffer due to lack of communication.

We also make it a point to be flexible for our customers and strive to go the extra mile for them to make their jobs and lives easier. Need power cords to hook up your ice truck for rent in Knightsville? No problem, we can make that happen. Need to pick up one of our refrigerated trailer rentals yourself so you can deliver your own goods? We'd be happy to make arrangements so you can do so. Worried about the overnight security of your temperature-sensitive items? We're delighted to provide a padlock for extra security.

When you boil it down to the basics, Knightsville Refrigerated Trailer has become successful in South Carolina because we truly care about our customer's needs and go out of our way to ensure those needs are met.

We offer trailer rentals for both refrigerators and freezers, which are perfect for a number of industries and uses, including the following:

  • Catering Companies
  • Restaurants
  • Festivals
  • Family Reunions
  • Large Gatherings
  • Events
  • Parties
  • Weddings
  • Remote Refrigerated Storage Needs
  • Refrigerated Transportation
  • Rehearsals
  • Emergencies

About Our Refrigerated Trailers for Rent in South Carolina

At Charleston Refrigerators Trailers, all of our mobile rentals are well-built and crafted with a seamless fiberglass design for both reliability and refrigeration efficiency. When you make arrangements to have an ice truck for rent in Knightsville delivered or picked up, you'll enjoy a range of helpful trailer features, including the following:

  • Each Trailer Comes in a 6x16 Size
  • Four-Inch Walls for Structural Rigidity and Cool Air Retention
  • 54-Inch Reinforced Doors for Easy Loading and Enhanced Safety
  • Pellet-Duty Floor for Ease of Convenience

Cooling and freezing take place reliably with an integrated GOVI Arktik 2000US series refrigeration unit. These compact units provide a temperature range of 0 to 50 degrees F, are all-electric, and only require 110V and 15 amps. Since our coolers have the capability of maintaining temps both below and above 32 degrees Fahrenheit, our ice truck rentals double as both freezers and coolers. This handy feature makes them a more convenient and robust tool for your personal or business needs versus other mobile cooler rentals in Knightsville.

With CRT by your side, there's no need to rent separate ice trucks or mobile refrigerators because our unit is 2-in-1, saving you both time and money.

How Does a Refrigerated Trailer for Rent in Knightsville Work?

Generally speaking, refrigerated trailers aren't meant to cool down or freeze the items stored within them. Instead, they're meant to keep products at a specific temperature for a certain amount of time. At Charleston Refrigerators Trailers, our team members use Polar King Mobile trailers. We made the choice to use this brand for a reason: These ice trucks both meet and exceed all compliance guidelines set forth by the NATM or National Association of Trailer Manufacturers.

Our refrigerated trailers for rent utilize three major components:

Compressor

Compressor

When the compressor is powered correctly, it draws in refrigerant and then compresses it. Once the refrigerant is compressed, it becomes liquified and is passed along to the trailer's condenser.

Condenser

Condenser

After the gas is compressed by the compressor, it is passed on to the condenser for a heat exchange process. The condenser fan allows outside air to flow through, leading to the dissipation of heat and a decrease in the refrigerant's temperature. This cooling process results in the refrigerant condensing from hot gas to regular-temperature liquid.

Evaporator

Evaporator

The evaporator receives the liquid refrigerant through an expansion valve that regulates its flow and cooling. The refrigerant transforms into a cool liquid as it passes through the valve, then expands and turns into a warm gas in the evaporator. This gas absorbs the heat and air inside the container and is then drawn into the compressor to restart the cycle.

Knightsville Refrigerated Trailer Pro Tip:

Refrigeration units can run in cycles or continuously. Running the refrigeration unit in cycles reduces fuel consumption but creates more temperature variation. Frozen foods are less sensitive to temperature changes and can endure these variations. Continuous cooling is better suited for products and goods that are not able to withstand temperature variations well. At Charleston Refrigerators Trailers, our mobile rental options utilize continuous cooling to ensure your items don't suffer from temperature variations.

5 Benefits of Using an Ice Truck for Rent in Knightsville

For business owners, managing funds and staying on top of costs is a crucial part of owning a profitable company. Purchasing and maintaining a fleet of refrigerated trailers can be a significant financial burden, requiring substantial capital investment and ongoing maintenance costs. However, renting refrigerated trucks can help businesses allocate their funds more wisely.

That's especially true for businesses that do not frequently engage in long-distance refrigerated shipping. Why purchase an entire vehicle and refrigeration system when you need the trailer for more minor tasks, like delivering flowers on Valentine's Day or storing products after an unexpected power outage? If you have a specific product line or a limited-time special, it's more practical to go with a refrigerated truck for rent than to purchase an ice truck outright.

In terms of the additional benefits of refrigerated trailer rentals, there's no shortage of them to highlight:

 Refrigerated Trailers Knightsville, SC
 Remote Refrigerated Storage Knightsville, SC
  • 01 No Maintenance Costs When you rent a refrigerated trailer, one of the biggest benefits is that you don't have to worry about expensive maintenance and repairs. If you were to buy a unit, it would only be a matter of time before you or a qualified professional would have to make repairs. At Knightsville Refrigerated Trailer, all of our trailer rental options are well-maintained and up-to-date on repairs and updates.
  • 02 Cost-Effective When you buy an ice truck, you're making a long-term investment that may take a long time to pay off. When you rent, you're getting an immediate solution, which is better for your bank account when you only need the trailer for an abbreviated time.
  • 03 No Storage Costs What many folks don't think about when they buy a refrigerated trailer is that they will need someplace to store it when it's not in use. Often, that means paying even more money to rent a storage unit. With a refrigerated trailer for rent in Knightsville, you can eliminate the expenses associated with storage units.
  • 04 Focus on Day-to-Day Business Obligations With an ice truck rental, you can concentrate on your core business activities instead of allocating resources towards managing a fleet of trucks and dealing with all the logistics involved.
  • 05 Refrigerated Space Catered to Your Needs Renting a refrigerated trailer from CRT means you have the flexibility of booking a short or longer-term trailer rental. That can be very helpful, especially for growing businesses and events that might have changing needs from month to month.

Knightsville Refrigerated Trailer Pro Tip

 Refrigerated Transportation Knightsville, SC

Looking for a spot to practice towing and trailering? Practicing these maneuvers in an empty parking lot is an excellent idea. It's always better to learn the movements of your trailer in empty spaces, so you can avoid any mishaps like trying to back up and park in front of a busy store.

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Refrigerated Trailer FAQs

At Knightsville Refrigerated Trailer, we're big proponents of giving our customers plenty of information. That way, they can make informed purchasing decisions and know how to better operate our ice truck rentals. To keep yourself educated, keep these FAQs in mind:

  • Q. Does CRT provide power cords for refrigerated trailer rentals? a. 1 - 100ft Cord Provided.
  • Q. What type of plug do I need for towing your trailer? a. You'll need a regular 120v plug within 100 feet of the trailer
  • Q. Is it OK to store goods in the trailer rental? a. Yes, absolutely. We'll even provide you with a padlock for extra safety!
  • Q. Do I have to clean up when I'm done using the refrigerated trailer rental? a. Nope! Once you return your rental or we pick it up, we'll clean and sanitize the unit from head to toe.
  • Q. I need both a freezer and a refrigerated trailer rental. Can you help? a. Our refrigerated trailer rentals are both coolers AND freezers. Depending on your requirements, we can regulate the temperature from 0 to 50 degrees F.

The Top Choice for Refrigerated Trailer Rentals in South Carolina

Renting a refrigerated trailer just makes good sense for many businesses in Knightsville and the metro area. That's why Knightsville Refrigerated Trailer proudly serves South Carolina and the Lowcountry with refrigerated and frozen transportation rentals. If you're looking for the reliability, convenience, flexibility, and cost-effectiveness of a refrigerated trailer for rent in Knightsville, look no further than CRT.

phone (843) 296-6617

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Latest News in Knightsville, SC

Southeast law firm opens Charleston outpost amid hot Carolinas legal market

(Reuters) - Baker Donelson is continuing its expansion in the Carolinas by opening a Charleston, South Carolina office, the firm said Monday.The Southeast U.S. regional law firm opened an office in Raleigh, North Carolina, in October and has had a Columbia, South Carolina office since 2016. It hired lawyers away from Womble Bond Dickinson and Parker Poe for its new Charleston office.The move comes in a busy year for legal markets across the Carolinas. Greenberg Traurig ...

(Reuters) - Baker Donelson is continuing its expansion in the Carolinas by opening a Charleston, South Carolina office, the firm said Monday.

The Southeast U.S. regional law firm opened an office in Raleigh, North Carolina, in October and has had a Columbia, South Carolina office since 2016. It hired lawyers away from Womble Bond Dickinson and Parker Poe for its new Charleston office.

The move comes in a busy year for legal markets across the Carolinas. Greenberg Traurig said in April that it hired a Winston & Strawn partner to open a Charlotte office. Another Florida-founded global firm, Holland & Knight, expanded its Charlotte office in June with five private equity partners from Moore & Van Allen. Dallas-based Haynes and Boone also expanded in Charlotte with the addition of three lawyers in October.

Milwaukee-based law firm Michael Best & Friedrich said in January that it acquired the 23-lawyer Forrest Firm, adding offices in Asheville, Charlotte, Durham, Greensboro, Grenville, Wilmington and Winston-Salem.

The founding shareholders in Baker Donelson's new Charleston office are health law attorneys Alissa Fleming and Catherine Wrenn, who joined from Womble, and corporate attorney Ashley Cooper and employment attorney Jennifer Dunlap, who joined from Parker Poe.

A representative from Womble did not immediately respond to requests for comment. Kristen Leis, chief marketing and business development officer at Parker Poe, said the number of attorneys at the firm grew 38% over the last three years and it is "unequivocally" looking to grow in Charleston.

Mark Carlson, Baker Donelson's chief growth officer, said the firm is working to create full service offices in its Carolinas locations.

"We have missed out on opportunities in North and South Carolina because we haven't had enough boots on the ground," he said.

(NOTE: This update includes a correction in a reference to a 38% percent increase in partner head count at Parker Poe to reflect that the increase includes all attorneys.)

Read more:

Reince Priebus' law firm expands in North Carolina

Haynes and Boone adds three Cadwalader lawyers in North Carolina

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New Knightsville restaurant shows how Summerville area’s dining scene is changing

SUMMERVILLE — Tables begin to fill up just past noon at a restaurant 31 miles from downtown Charleston.Surrounded by chain eateries in a Publix-anchored strip mall, La Cuisine Du Chevalier — or La Chev, as most call it — has the buzz of an energetic lunch crowd ready for some midday human interaction.A trio of women attempt to corral four children while dunking grilled bread into large white bowls of bouillabaisse, brimming with mussels, shrimp and white fish, all steeping in saffron broth.Empty black s...

SUMMERVILLE — Tables begin to fill up just past noon at a restaurant 31 miles from downtown Charleston.

Surrounded by chain eateries in a Publix-anchored strip mall, La Cuisine Du Chevalier — or La Chev, as most call it — has the buzz of an energetic lunch crowd ready for some midday human interaction.

A trio of women attempt to corral four children while dunking grilled bread into large white bowls of bouillabaisse, brimming with mussels, shrimp and white fish, all steeping in saffron broth.

Empty black shells are pushed aside at another round mahogany table, where two friends catch up over mussels and glasses of iced tea.

A man sitting solo at a two-top finishes his meal and tells the server he will be back next week.

These are the sights and sounds of a restaurant that’s become a neighborhood lunchtime favorite less than a year after quietly opening in November 2022.

I would have never found La Chev without a tip from a colleague, but I’m glad I came. That satisfaction extends to residents of the Knightsville and Summerville area, who have thanked owner Jason Tucker for bringing his Southern take on French cuisine to them rather than downtown Charleston.

“A lot of people were confused about why I did it here,” said Tucker, a Summerville resident. “I saw the direction of where the homes are going.”

Tucker struck out on his own after cutting his professional teeth at restaurants in Charleston’s French Quarter. Inside the strip center space that previously housed a Ladles sandwich and soup shop, the Johnson & Wales University graduate is teaming up with La Chev’s chef de cuisine, Jonathan DuPriest, who grew up in Knightsville.

Whether it’s crab dip with grilled bread or seared scallops over French onion cheese risotto, DuPriest is consistently coming up with new daily specials that the restaurant posts on its Facebook page, which takes the place of an actual website.

La Chev boasts separate lunch and dinner menus, but there are several crossovers, including the shrimp and grits, crab croquettes and yellowfin tuna — a dish that stood out after two visits to the restaurant.

The lightly-seared tuna, served cold, rests on a steaming hot medley of chopped asparagus, corn, confit tomato and cubed bacon. A speckled cream sauce pulls the vegetables together, adding sweet smokiness to the fresh but mild fish.

“It doesn’t just play with your taste buds, it plays with the temperature sensitivities of your palate, as well,” Tucker said.

With a nice crust and firm pink center, the tuna hits all corners of my mouth, leaving soft, peppery spice behind. Though served as an appetizer, I enjoyed it as my full meal with an order of duck coq au vin dumplings — a fun riff on a French classic — on the side.

During dinner, the white tablecloths are brought out and topped with larger appetizers and mains that allow for some “Lowcountry liberties,” Tucker said.

For instance, crab croquettes are more petite crab cake than filled-and-fried roll, but the flawed descriptor doesn’t take away from each delicate bite. Paired with a light and bright diced cucumber salad, the patties’ crab-to-filler ratio favors the former.

A trio of cheese-adorned meatballs, floating in tomato ragù and served with small wedges of garlic bread, is another appetizer that satisfies without reinventing the wheel.

The same can often be said for the restaurant’s dinner entrees.

Roasted salmon, stuffed with crab and served atop crisp green beans, is one example of an expertly cooked daily special. On the side, Carolina Gold rice is bound with cheese to form a thick patty, bringing substance and salt to the Southern grains.

Steak, which appears to have been marinated and spent some time in the oven, makes up for a lack of crust with a juicy, tender texture — almost reminiscent of the roasted filet of beef my mother serves at Christmas.

Of the six dishes I sampled at La Chev, each one left me without complaints.

There isn’t much in the way of décor, more noticeable during a Monday night dinner service that saw just two occupied tables between 5:45 and 6:45 p.m. This was a far cry from the crowded lunch service I witnessed weeks before, making me ponder if ownership might consider closing their doors on Monday, typically the slowest dining day of the week.

It also made me wonder if this type of restaurant — a place that skirts the line between neighborhood establishment and one worthy of a special night out — can work in this location.

I remain optimistic.

While it’s just four miles from the town’s top restaurants — Laura, Bexley and La Rustica, among others — it’s less crowded and closer to home for many Summerville restaurants.

And as those who have dined at La Chev have likely realized, there isn’t anything like it in Knightsville.

Meet the owner of Summerville’s only French-inspired restaurant

Listen to this articleJason Tucker reports that business is booming at the boîte known as La Cuisine du Chevalier, or La Chev, by the locals. The 40-seat restaurant, which translates to “the knight’s kitchen,” garnered rave reviews by online contributors when it opened in November at the former soup restaurant called Ladles in the Shoppes of Summerville.It only recently held a grand opening celebration.Tucker, who has lived in Summerville for the past 16 years, is no stranger to the restaurant bus...

Listen to this article

Jason Tucker reports that business is booming at the boîte known as La Cuisine du Chevalier, or La Chev, by the locals. The 40-seat restaurant, which translates to “the knight’s kitchen,” garnered rave reviews by online contributors when it opened in November at the former soup restaurant called Ladles in the Shoppes of Summerville.

It only recently held a grand opening celebration.

Tucker, who has lived in Summerville for the past 16 years, is no stranger to the restaurant business.

“My background is extremely diverse and it started back when I was 15-years’ old scooping ice cream in Central Pennsylvania,” he said.

Related content: Charleston rooftop bar, restaurant to renovate, rebrand

Over the years, Tucker has worked in numerous restaurants, from chains like Buffalo Wild Wings, Cracker Barrel and the Hilton, to groups like Charleston Hospitality and more. After bartending his way through college in Virginia, the hard-working transplant accepted a management position from his employer, which took him to Summerville, where he has been ever since.

The father of two boys is also the operating partner at Wine & Tapas in Summerville and was buoyed by the popularity of the business. This inspired him to open a new restaurant, this time with a French flair.

“They call the area the French Quarter, but it lacked a French-themed restaurant, which never made sense to me, especially with the growth we are seeing in this area,” he said.

Tucker said that La Chev was designed to evoke the feeling of walking down the Champs-Élysées.

“It’s a cute café that’s quaint and all about the food and wine,” he said.

It doesn’t hurt that Tucker worked in the wine distribution business and is well-versed on what’s exceptional. He said that his goal is to bring people in by rivaling the quality that a customer would get in downtown Charleston.

“It’s all about the ingredients and there’s a lot of precision and thought that goes into each of our dishes,” he said, adding that chef de cuisine Jonathan DuPriest, who grew up in Knightsville, is Johnson and Wales-trained.

When it comes to dishes, Tucker said that the most popular lunch items that they serve are the French Dip and the shrimp and grits.

“A lot of people judge the quality of the restaurant by their shrimp and grits,” he said.

As for dinner, Tucker offers quite a few specials, ranging from steak dishes, to surf and turf, scallops, crabcakes, and salmon.

“Everyone says that it’s the best salmon served in the Atlantic Coastal area,” Tucker said.

For now, La Chev is taking reservations, except for the bar and outside area, so last-minute plans to dine can be accommodated if guests don’t mind sitting in either area.

Tucker also recently announced that they will be open on Sundays for brunch.

“We’re currently working on the menu which we will implement sometime around the end of July,” he said.

Kurry Seymour was a Ladles customer who was wowed by his first visit.

“This place brings a refreshing vibe to the Knightsville area and I am impressed by the décor, which was converted into a very fine, but very cozy dining experience,” he said.

Reviews like this are music to Tucker’s ears.

“I never thought I’d be in a situation where I’d be running two separate restaurants, but I love the feeling one gets when someone is happy with an experience. Making moments special is the best feeling in the world and having the opportunity to have someone really love what you’re doing, well, it doesn’t get any better than that,” he said, with a smile.

Stefanie Kalina-Metzger is a contributing writer for SC Biz News.

Photos: La Chev provides fine dining to Knightsville

Take a look inside Summerville restaurant La Cuisine Du Chevalier, located in a Publix-anchored strip mall 31 miles outside of downtown Charleston.The San Antonio Spurs (5-30) will try to stop a five-game losing streak when they visit the Detroit Pistons (3-34) at 7:00 PM ET on Wednesday, January 10, 2024. The Pistons have also dropped five games straight.The Spurs take on the Pistons. The Spurs are favored by 3.5 points against the Pistons. The game features an over/under of 239.5.In their last game, the Spurs got a tea...

Take a look inside Summerville restaurant La Cuisine Du Chevalier, located in a Publix-anchored strip mall 31 miles outside of downtown Charleston.

The San Antonio Spurs (5-30) will try to stop a five-game losing streak when they visit the Detroit Pistons (3-34) at 7:00 PM ET on Wednesday, January 10, 2024. The Pistons have also dropped five games straight.

The Spurs take on the Pistons. The Spurs are favored by 3.5 points against the Pistons. The game features an over/under of 239.5.

In their last game, the Spurs got a team-high 24 points from Victor Wembanyama in a 117-115 loss to the Cavaliers on Sunday. No line was set for the matchup, and the teams combined to score 232 points to push on the over/under. Their last time out, the Pistons saw Bojan Bogdanovic score a team-high 26 points in a 131-110 loss to the Kings on Tuesday. No line was set for the matchup, and the teams combined to score 241 points to fall short of the over/under.

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-3.5

239.5

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The Charlotte Hornets (8-26) will look to stop a five-game home losing skid when taking on the Sacramento Kings (22-14) on Wednesday, January 10, 2024 at Spectrum Center, airing at 7:00 PM ET on BSSE and NBCS-CA.

The Kings are a 6.5-point favorite against the Hornets when the Kings and the Hornets square off. The point total for the game is 234.5.

In their last game, the Kings got a team-high 37 points from Domantas Sabonis on the way to a 131-110 victory against the Pistons on Tuesday. No line was set for the matchup, and the teams combined to score 241 points to push on the over/under. In the Hornets’ most recent game on Monday, Terry Rozier scored a team-high 39 points in a 119-112 loss to the Bulls. No line was set for the matchup, and the teams combined to score 231 points to go under the point total.

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Kings

-6.5

234.5

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The New York Knicks (22-15) will turn to Jalen Brunson (25.6 points per game, 15th in NBA) when they try to beat Luka Doncic (33.6, second) and the Dallas Mavericks (22-16) on Thursday, January 11, 2024 at American Airlines Center. It starts at 8:30 PM ET on BSSW and MSG.

The Mavericks and the Knicks play with no line set for the game.

The Mavericks fell 120-103 to the Grizzlies in their last outing on Tuesday. Kyrie Irving put up a team-high 33 points in the loss. No line was set for the matchup, and the teams combined to go under the point total. In the Knicks’ most recent game on Tuesday, OG Anunoby scored a team-high 23 points on the way to a 112-84 win against the Trail Blazers. No line was set for the matchup, and the teams combined to score 196 points to fall short of the point total.

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Living the Life in Summerville: Primate sanctuary is saving thousands of lives

By Casey L. Taylor, JDTucked away near Summerville, SC – the place known as “Flowertown, USA” – is a sanctuary dedicated to gibbons (small apes). It’s a jungle-like wonderland that has lifesaving at the core of its mission.The International Primate Protection League (IPPL) sanctuary is a secret to many locals. It is situated on over 40 acres of land surrounded by lush woods. Neighbors are lucky enough to hear the songs and great calls of these interesting primates throughout the da...

By Casey L. Taylor, JD

Tucked away near Summerville, SC – the place known as “Flowertown, USA” – is a sanctuary dedicated to gibbons (small apes). It’s a jungle-like wonderland that has lifesaving at the core of its mission.

The International Primate Protection League (IPPL) sanctuary is a secret to many locals. It is situated on over 40 acres of land surrounded by lush woods. Neighbors are lucky enough to hear the songs and great calls of these interesting primates throughout the day and night.

The sanctuary is home to 36 gibbons, the smallest of the apes, who have been rescued or retired from laboratories, deplorable “roadside” attractions, or the pet trade. IPPL provides lifetime care to these incredible endangered species and works to educate the community on the plight of gibbons in the wild.

The gibbon residents at the sanctuary have indoor night houses that are hurricane-grade, expansive outdoor habitats, and aerial walkways that give them the choice to safely move about their designated areas as they wish. It is important to the organization that each sanctuary resident is given as much freedom of choice as possible in a captive environment, while keeping them safe. Despite most residents having a rough start to their lives, they thrive at IPPL. They even have some residents nearing the age of 60!

International Outreach

IPPL is a grassroots nonprofit organization dedicated to protecting and preserving the world’s remaining primates, great and small. For the last 45 years, IPPL has made a global impact by securing an export ban on primates from Thailand (saving thousands and thousands of lives) and working with over 20 reputable primate rescue and rehabilitation centers in Southeast Asia, Africa, and South America.

IPPL not only supports their efforts to care for native primates who have been rescued and are in need of rehabilitation or lifetime care, but also to thwart poachers and illegal wildlife traffickers, as well as educate local villages and communities on how they can help be part of the solution in preserving native populations of primates.

Small Team, Big Impact

With a small but mighty team of animal caregivers, maintenance technicians, office staff, and dog nannies, IPPL provides compassionate lifetime care for every resident, which includes nutritious and delicious fresh produce three times a day for the gibbons, as well as veterinary care and enrichment — to stimulate those intelligent minds of theirs!

Forms of enrichment vary from food puzzles that the gibbon must figure out in order to get their healthy treats, to special time with their favorite caregiver. Bubble-blowing is a big hit with some of the gibbons. Tong, who was one of the first four original residents at the sanctuary, loves a good foot rub — what girl doesn’t?

Absolutely nothing beats a life in the wild, but for these residents that is sadly not a reality. The team at IPPL feels that the least they can do is make the rest of these individuals’ lives the happiest and healthiest they can be. From residents used in invasive human vaccination studies and locomotion tests, to those kept in less-than-favorable conditions, IPPL’s sanctuary is a safe and loving place for them to thrive and to live as gibbons should.

Casey L. Taylor, JD is the Executive Director of IPPL.

MORE ABOUT IPPL

The sanctuary is not open to the public as an attraction, but it holds educational events in the community and offers options to visit during special times. Sign up to receive their e-newsletters on their website (www.ippl.org) and be the first to know about opportunities and events.

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